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Another staple from our menu - a perfect foil for the richness of the rillettes but great on their own too.
Our famous house bread, baked fresh every morning. We make our sourdough using Gilchesters Organics heritage g...
Perfect lunchtime snack - with a slice of our sourdough perhaps?
Health-food this is not...our quite indulgent take on the breakfast cereal with amazing Italian dried fruit, o...
These are a labour of love but a doddle to eat. Layers of potato dauphinoise, unctuous beef from the small a...
Roasted, seasoned and sweetened with a bit of honey before finished off sesame and Espelette pepper.
Perfect with some Neal's Yard Dairy cheese from our shop fridges. We like it best with Westcombe Cheddar or...
Slightly heavier than our loquat and lemon thyme jam. Best on toast with lots of salted butter.
A perfect jam for springtime - light and not-too sweet. Great with yoghurt and granola.
Old Winchester, a hard and nutty Gouda-like English cheese works brilliantly with leeks and rich, home-made p...