Dinner for 2 (delivered 29th January)

Feeds two people comfortably

Sourdough & French demi-sel butter

Snacks
Smoked mackerel pate & pickled cucumbers
Chestnut & truffle 'sausage rolls' with Comte cream
Pumpkin & sesame hummus with crudites

Starter
Watercress veloute with robiola cheese & herbs
Served with garlic bread

Mains
Glazed Lamb shoulder, miso aubergine, pickled red cabbage & smoked creme fraiche
Or
Glazed  miso aubergine,  monk's beard, pickled red cabbage & smoked creme fraiche
Or
One of each of the above (£5 supplement) 

All served with gratin dauphinoise

Dessert
Tiramisu

Petit Fours
Quince & honey madeleines

All dishes arrive room temperature, some will need re-heating.
Everything will keep 2/3 days in the fridge if you would rather enjoy over the weekend

We can cater to most dietary requests. Just leave us a note at checkout and we'll make sure to accommodate.